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Lemon Tahini Dressing
MediterraneanSauces & Toppings
Ingredients
- 1/4 cup tahini
- 1/3 cup water
- 1 tablespoon maple syrup or honey
- 1 lemon, juiced
- 1 garlic clove, minced
- salt and pepper, to taste
Directions
- Add all ingredients to a small bowl and whisk together.
- Store it in a sealed container in the fridge for up to a week.
- Serve with mediterranean lettuce wraps, kebabs, chicken shwarma, or falafel