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Oven Baked Pulled BBQ Chicken

Ingredients

• 1 16 ounce bottle of your choice of BBQ
• sauce (more if you want more sauce)

• 1 ½ pounds of boneless,
• skinless, chicken thighs
• salt and pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp smoked paprika

Directions

1. Preheat the oven to 300°F.
2. Place the chicken thighs in a square 8-inch baking dish covered with tin foil on the bottom. Make a few slits in the chicken with a sharp knife.
3. Season with salt and pepper and seasonings on both sides, then coat in
4. BBQ sauce
5. Cover the dish with tin foil as well
6. Bake covered for 3 hours until it is very tender and BBQ sauce caramelized
7. Short on time? this can be cooked at 400F for 2 hours
8. Remove the pan from the oven. Carefully remove the foil - hot steam will escape - and allow the dish to cool for about 5 minutes until easier to handle.
9. Shred with a fork it will fall apart easily